Recipes Archive

These eye-catching sausage rolls are perfect for Halloween parties!

A light, fluffy chiffon cake is a timeless favorite. This version keeps it simple.

The crisp texture of apple pairs perfectly with soft, fluffy pancakes!

Hummus with Halal-certified miso for an extra boost of umami and richness.

Crispy on the outside and tender inside, these spring rolls are filled with mushrooms, imitation crab and cheese, with a rich miso flavor that pairs perfectly with beer.

A creamy Thai-style shrimp dip with the rich flavor of miso, balanced with the sweetness of palm sugar and the tanginess of tamarind.

The natural sweetness of amazake and the refreshing tartness of yuzu are perfectly balanced in this delicious drink.

A comforting Japanese hot pot with tender pork, tofu, and assorted mushrooms simmered in a rich and savory miso and amazake broth.

A simple and easy-to-make miso soup made with dashi-infused miso.

A miso soup packed with vegetables, made with Ekīmiso Koji Bijin.

A light and refreshing cabbage salad tossed with miso, sesame oil, and lemon. Simple, crunchy, and packed with savory umami flavor.

Crispy fried sea bass stir-fried with aromatic red curry paste and herbs, enhanced with miso for a Japanese twist and a rich, well-balanced umami flavor.